WINTER MARKET UPDATE

18 June 2026


BABY GLOBE ARTICHOKES

Have started to arrive in the Market. The best days are Monday and Thursday.

ROMANESCO

Not a huge volume available but the quality is very good. Nice to see something different.

AUSTRALIAN GARLIC

This massive garlic from Tasmania is brilliant. Slice or chop?!

PEAS

What I've seen arriving in the Market are excellent.

BABY MIXED CAPSICUMS

Heaps of them in the Market this week. They're even arriving loose in boxes as opposed to punnets.

FINGER LIMES

There's more in the Market than normal, so price is reasonable and quality is good.


IN SEASON, GOOD VALUE & PLENTIFUL

FRUIT: Pomelos, Finger Limes, Navel Oranges, Golden Delicious Apples, Missile Apples, Gold Kiwifruit, Cumquats, Quinces, Brown Pears, Mandarins, Green Pears, Lemons, Pomegranates, Chestnuts

VEGETABLES: Baby Globe Artichokes, Romanesco, Peas, Baby Capsicums, Rhubarb, Long Red Chilli, Green Garlic, Wombok, Rocket Bunches, Chicory, Brussels Sprouts, Cime di Rapa, Endive, Silverbeet, Tuscan Kale, Rainbow Chard, Jerusalem Artichokes, Fioretto, Eggplants

EXPENSIVE OR HARD TO FIND

FRUIT: Persimmons, Limes, Honeydew, Rockmelon, Watermelon, Pineapples, Green Apples, Figs, Blueberries, Strawberries, Passionfruit, Kiwifruit, Finger Limes, Large Heirloom Tomatoes

VEGETABLES: Roman Beans, Cucumbers, Broad Beans, Borlotti Beans, Australian Garlic, Asparagus, Yellow Zucchini, Yellow Squash, Yellow Beans

HERBS: French Tarragon, Chives, Basil


Impact of Fuel & Fertiliser Shortages on Fresh Produce Prices

We have seen produce prices increasing and this will continue with the ongoing uncertainty of when the conflict in the Middle East will end. Farmers are grappling with the viability of planting crops due to the fuel and fertiliser shortages. These media articles provide deeper insight into the crisis:

Farmer Confidence Plummets amid Crisis (NSW Farmers, 12 May 2026)

Update for vegetable growers and industry on Middle East conflict impacts (AUSVEG, 14 April 2026)

Risk of vegetable price rise in response to spiralling fuel and fertiliser costs (ABC News, 26 March 2026)


If you have any special requests or need advice for your seasonal menu, please be in touch.

Customer Service Team

John Velluti 0407 402038

James Chesworth 0414 072623

Velluti’s Warehouse (until 10.30am) 0450 115966